The effect of using some extraction techniques on the physical and chemical properties of essential oils of citrus peels. NTU Journal of Agriculture and Veterinary Science, [S. l.], v. 4, n. 1, 2024. DOI: 10.56286/ntujavs.v4i1.770. Disponível em: https://journals.ntu.edu.iq/index.php/NTU-JAVS/article/view/770.. Acesso em: 3 dec. 2024.